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Shanterika Shealey (center) passes a finished sandwich to her coworker in cramped quarters on the line of Fresh to Order at the Hartsfield Jackson Atlanta International Airport on Wednesday, September 2, 2015.

September 2, 2015 Atlanta – Shanterika Shealey (center) passes a finished sandwich to her coworker in cramped quarters on the line of Fresh to Order at the Hartsfield Jackson Atlanta International Airport on Wednesday, September 2, 2015. Restaurants inside the airport have challenges including limited space, tethered knives, mandatory knife inventory inspections and electric grills. JONATHAN PHILLIPS / SPECIAL

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