Danielle Zamarelli (left) and Chris Akavi pick basil leaves as they prepare handmade ravioli during the Pastabilities class at The Cooking School at Irwin Street in Atlanta on Saturday, January 18, 2014.
January 18, 2014 Atlanta – Danielle Zamarelli (left) and Chris Akavi pick basil leaves as they prepare handmade ravioli during the Pastabilities class at The Cooking School at Irwin Street in Atlanta on Saturday, January 18, 2014. JONATHAN PHILLIPS / SPECIAL